Magnesium Chloride Hexahydrate FCC USP Grade

Category : Salts

$20.00
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$20.00

Magnesium Chloride Hexahydrate FCC USP Grade

$20.00
  • Description
  • Product Documents

Product Overview

Magnesium Chloride Hexahydrate (MgCl2·6H2O) is a critical hydrated salt with remarkable versatility in pharmaceutical, nutritional, and industrial applications. This essential mineral compound represents a key form of magnesium, featuring six water molecules crystallographically bound to the magnesium chloride molecule, which significantly influences its chemical and physical properties.

The hexahydrate form is particularly significant due to its stable crystalline structure and high solubility. Its unique molecular configuration allows for efficient mineral delivery in biological systems, making it a cornerstone compound in nutritional science and pharmaceutical formulations. The FCC USP grade ensures the highest level of purity and consistent quality, meeting rigorous standards for food and pharmaceutical use.

Key Properties

  • Chemical Formula: MgCl2 · 6H2O
  • Molecular Weight: 203.3 g/mol
  • Boiling Point: 1412°C
  • Melting Point: 117°C
  • Specific Gravity: 1.57
  • Appearance: White crystalline hygroscopic powder
  • Solubility: Highly water soluble
  • Chemical Stability: Stable under normal temperature and pressure conditions
  • pH: 5.0-7.0 (5% solution at 25°C)

Common Applications

  • Pharmaceutical Manufacturing: Used as a critical mineral supplement in tablet and capsule formulations, providing essential magnesium for metabolic processes and cellular function. Pharmaceutical-grade magnesium chloride supports numerous biochemical reactions and helps maintain proper electrolyte balance in medical treatments.
  • Nutritional Supplement Production: Serving as a superior mineral source in dietary supplements, this compound provides bioavailable magnesium for nutritional fortification. It is extensively used in creating mineral complexes that support bone health, muscle function, and neurological processes.
  • Food Processing: Utilized as a mineral fortification agent in processed foods and beverages, enhancing nutritional profiles. The USP grade ensures safe integration into food products, particularly in dairy alternatives, sports drinks, and functional food formulations.
  • Tofu and Soy Product Manufacturing: Functions as a critical coagulating agent in traditional Asian food production, facilitating protein precipitation and texture development in soy-based products. The precise mineral composition helps create consistent protein structures.
  • Electrolyte Replacement Formulations: Integral in developing sports nutrition and medical rehydration products, providing essential magnesium ions for maintaining cellular electrolyte balance during intense physical activity or medical recovery.

Safety Precautions

Handle this hygroscopic material with appropriate personal protective equipment, including chemical-resistant gloves, safety glasses, and protective clothing. Minimize exposure to atmospheric moisture, which can cause product degradation and potential caking.

Store in tightly sealed, moisture-resistant containers in a cool, dry environment between 15-25°C. Maintain container integrity and protect from direct sunlight, heat sources, and extreme environmental fluctuations. Segregate from incompatible materials and oxidizing agents.

In case of accidental exposure, immediately flush affected areas with copious amounts of water. For eye contact, rinse thoroughly for 15 minutes and seek medical attention. If ingested, contact medical professionals. Implement standard industrial hygiene practices and ensure adequate ventilation during handling.

Benefits

This FCC USP grade magnesium chloride hexahydrate offers unparalleled purity and consistency, meeting the most stringent quality standards for food and pharmaceutical applications. Each batch undergoes comprehensive testing to verify compliance, ensuring reliable performance across diverse manufacturing processes.

The compound's high solubility, stable hexahydrate form, and precise mineral composition make it an exceptional choice for manufacturers requiring consistent, high-quality magnesium supplementation. Its versatility spans nutritional, medical, and industrial domains, providing significant value through its multipurpose applications and rigorous quality control.

Property Value
Molecular Weight 203.3 g/mol
Formula MgCl2 · 6H2O
Flash Point N/A
Solubility High water solubility, moderate alcohol solubility
Appearance White crystalline hygroscopic powder
Melting Point 117 °C
Boiling Point 1412 °C