Phosphoric Acid 85% USP Food Grade
A Versatile Food-Grade Acid:
Phosphoric Acid 85% USP Food Grade is a high-purity, food-grade acid widely used in the food and beverage industry, known for its flavoring, pH adjustment, and preservative properties.
With a concentration of 85%, this phosphoric acid is noted for its strength, efficacy as a acidity regulator, and its relatively non-toxic nature when diluted.
Appearance and Odor:
It is a clear, colorless, odorless syrupy liquid, which is a key characteristic of its high purity and food-grade quality.
Concentration and Purity:
The 85% concentration level meets the United States Pharmacopeia (USP) standards, ensuring its suitability for food and beverage applications.
Solubility and Reactivity:
Highly soluble in water and compatible with many food ingredients, it reacts with bases to form phosphates, which are widely used in food processing.
Phosphoric Acid 85% USP Food Grade is utilized in food processing, beverage formulation, and as a cleaning agent in the food industry.
Used as an acidulant in various food products, it helps regulate pH levels and adds a tangy or sour taste to foods and beverages.
A key ingredient in many soft drinks and other beverages, it provides a distinct acidic flavor and acts as a preservative to extend shelf life.
Cleaning and Sanitization:
In the food industry, it’s also used as a cleaning agent, effectively removing mineral and rust deposits in food processing and brewing equipment.
Handling and Storage:
Safe handling and proper storage of Phosphoric Acid 85% USP Food Grade are important to maintain its quality and effectiveness.
Using appropriate personal protective equipment is recommended to prevent skin and eye contact, despite its lower toxicity compared to other acids.
It should be stored in a cool, dry place, in a corrosion-resistant container, away from incompatible materials and direct sunlight.
Phosphoric Acid 85% USP Food Grade is a crucial ingredient in the food and beverage industry, offering versatility in applications ranging from flavor enhancement to equipment cleaning. Its adherence to USP standards underscores its quality and safety for food-grade uses.